Pulled Pork (Crockpot)

You're going to love this. Use your own Mexican condiments, whether it be avocado, sour cream, cheese and/or green salsa. Great in omlettes too.


1 pork butt or shoulder roast rubbed with your favorite Mexican spices (optional)


Place seasoned (or not) pork roast in crockpot and cook all day or overnight on low. While it is still warm, shred with a knife and fork.

See other recipes submitted by Cathy