Grandma's Live Oatmeal Porridge

Courtesy of 'Conscious Eating' by Dr. Gabriel Cousens

Ingredients:

1 cup hulled oat groats, soaked
3 figs, soaked

Directions:

Blend ingredients. In a pot, heat the porridge to 115 degrees F or when hot to finger and serve.

'Conscious Eating' can be found here: http://chetday.com/books/cousens.htm

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