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Grandma's Live Oatmeal Porridge
Courtesy of 'Conscious Eating'
by Dr. Gabriel Cousens
Ingredients:
1 cup hulled oat groats, soaked
3 figs, soaked
Directions:
Blend ingredients. In a pot, heat the porridge to 115 degrees F or when hot to finger and serve.
'Conscious Eating' can be found here: http://chetday.com/books/cousens.htm
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