Pineapple Baked Beans and Beef

Ingredients:

1 pound ground beef (extra lean)
28-oz can baked beans
8-oz can pineapple tidbits, drained
1 large onion, chopped
1 large green pepper
1/2 cup barbecue sauce
2 Tbs soy sauce
1 garlic clove, minced
1/2 tsp salt
1/4 tsp pepper

Directions:

In skillet, brown beef, drain. Transfer to crock pot. Add remaining ingredients, and mix well. Cover and cook on low for 8 hours. Serve in bowls.

See other recipes submitted by Chet Day