|

Applesauce Sauerkraut
Ingredients:
4 cups sauerkraut -- rinsed, drained
2 cups applesauce
1/2 teaspoon caraway seeds
1 tablespoon butter
Directions:
Combine all ingredients. Place in a greased 3 1/2-quart crock pot. Cover nd cook on HIGH for 2 to 3 hours. This recipe yields 6 servings.
See other recipes submitted by Chet Day |