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Sprout Salad
Courtesy of Beth
Ingredients:
1 cup any sprouts you have on hand (alfalfa, lentil,
sunflower, or other)
1 cucumber, diced
2-3 scallions, chopped
3 tbs lemon juice
2 tbs tahini
1 clove garlic
Pinch cayenne
Directions:
Put the salad ingredients in a serving bowl. In a small bowl mix the lemon juice, tahini, and garlic minced with the salt. Add pinch of cayenne. Whisk together well. Pour dressing over salad and toss to blend flavors
See other recipes submitted by Chet Day |