Carob Almond Cookies

Courtesy of Yvonne Keeny


1/3 cup almond butter
1 1/2 large or 2 small apples (chopped)
2 eggs
2 tbs oil
1 1/4 cup brown rice flour
1/4 tsp salt
1/4 tsp baking powder
3/4 cup carob powder
1/2 tsp white powdered stevia
30 chopped almonds


Puree almond butter, apples, eggs and oil in blender until smooth. Add flour, salt and powders and mix. Add almonds and stir. Drop by spoonfuls on baking sheet. Bake @ 325 for 10-12 minutes. Enjoy!

Yvonne Keeny
Executive Director
Fibromyalgia Coalition Intl.

See other recipes submitted by Chet Day